Best Potato Salad

You must try this potato salad. This is a great side dish for any meal or picnic because it's creamy, tangy, and full of flavor.

Ingredients:

• 4 large potatoes, boiled and cubed


• 1/2 cup mayonnaise


• 2 tablespoons Dijon mustard


• 1/4 cup diced red onion


• 1/4 cup diced celery


• 2 hard-boiled eggs, chopped


• 1/4 cup chopped dill pickles


• 1/4 cup chopped fresh parsley


• Salt and pepper to taste

Instructions:

In a large bowl, combine the boiled and cubed potatoes, diced red onion, diced celery, chopped hard-boiled eggs, chopped dill pickles, and chopped fresh parsley

In a separate small bowl, mix together the mayonnaise and Dijon mustard

Season with salt and pepper to taste

Pour the mayo-mustard dressing over the potato mixture and gently toss to coat everything evenly

Refrigerate for at least 1 hour to allow the flavors to meld together

Serve chilled and enjoy!